views the best pictures
Like turkey soup
but want to change things up a bit this year with your turkey
leftovers? Now here’s a detour from tradition, a riff on a classic
Middle Eastern lemon chicken soup. The strong flavor of turkey meat
holds up beautifully to the acidic lemon and bright turmeric, cumin, and
ginger spices. The addition of barley gives the soup body. We used
turkey stock from the carcass of a
No comments:
Post a Comment