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Perhaps you
too have noticed an odd, pale green, oblong is-it-a-fruit
is-it-a-vegetable in your market and wondered what the heck it was, or
what you could make with it. Actually I’ve known the name of it for a
while—chayote;
one sees them often in Mexican markets out here, and Whole Foods
carries them. But it wasn’t until a friend thrust one into my hand with
the challenge “it’s
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