views the best pictures
Have you ever had roasted asparagus turn out tough and stringy? Here’s a tip from my friend Alanna:
use the fat spears, not the skinny ones, for roasting. This is a quick
and easy recipe for beautifully roasted, tender asparagus.
Roasted Asparagus Recipe
Cook time: 10 minutes
In place of the lemon juice, you can drizzle a little
balsamic vinegar over the
No comments:
Post a Comment