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One of our favorite side dishes is hot sauerkraut, delicious served with pork or bockwurst
– a mild German sausage. You can also make a sandwich with toasted or
grilled dark rye bread, melted Jack, havarti, or Muenster cheese, the
sauerkraut, and avocado.
Bavarian Sauerkraut Recipe
Prep time: 5 minutes
Cook time: 40 minutes
Ingredients
1 16-oz can or jar of sauerkraut (
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