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If time and waistline permitted, I could wake up every morning to the smell of fresh muffins baking in the oven, especially these banana nut muffins. This recipe is based on our popular banana bread recipe, with a little less sugar, a cup of chopped walnuts, and a dash of espresso. Lest you be tempted to snatch the muffins pictured here right out of your computer screen, you should know that
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