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How to Make Guinness Bread with Molasses Recipe

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This is just about the easiest sweet bread I know; it takes precious little thought to make, tastes wonderful with sweet butter or cinnamon sugar, and, as an added bonus, this bread keeps for several days. Why I have no idea. A few pointers on making this beer bread: The Guinness must be cold, the self-rising flour must be relatively fresh (like men, its rising power diminishes with age),

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